Fall has a tendency to become “canned pumpkin season,” but there are so many great meals that can be made around fresh squash. Get ready to eat ALL the squash this fall. Fall squash like butternut, acorn, kuri, and more make any dinner a comfort food dish. Butternut, spaghetti, yellow…we’ve got a squash dish for every mood.
1. Sage havarti butternut squash lasagna
2. Honey roasted butternut squash with cranberries and feta
3. Butternut squash mac and cheese