When winter’s chill comes to town, treat your family to soups, chilis, and potpies that will definitely warm up your dinner table.What better way to warm up this season than with some cooking and slurping? For starters, make a vegetarian-friendly menu that’s also the ultimate in healthy comfort food. Keep cozy this January with creamy, dreamy and veggie-stuffed recipes for each day of the month.
Rigatoni With Mushrooms, Rosemary, and Parmesan
Caramelized Banana Oatmeal
Vegan Garlic Alfredo With Brussels Sprouts
Spinach Sheet Pan Quiche
Buttery Parker House Rolls
Poached Cod in Tomato Sauce
Chewy Ginger Cookies
Romulo Yanes / bonappetit.com
Maple-Balsamic Roasted Brussels Sprouts With Farro
Roasted Grape Tart
Easy Beef Pho
Roasted Delicata Squash With Chiles, Lime, and Cilantro
Roasted Curry Cauliflower With Turmeric, Pistachios, and Coconut
Slow Cooker Taco Lentil Soup
Salted Dark Chocolate and Dulce de Leche Tart
Crispy Belgian Waffles
One-Pan Bucatini With Leeks and Lemon
Apple Fritters
Cinnamon Sugar Apple Puff Pastry
Broken Pasta With Pork Ragu
Vegan Chocolate Chip Whole Wheat Challah
Maple Orange Amaranth Granola
Michelle Lopez / hummingbirdhigh.com
Cardamom-Spiced “Stained Glass” Cookies
