Whether you serve them in stuffing, dessert, or on the side, cranberries add an unmistakable touch to your holiday plate. Some may feel that Thanksgiving cranberry sauce is the only serving of this tart fruit that you really need, but we disagree. Cranberries are wonderful in fall and winter desserts, adding a fresh pop of sweet-sour flavor and bright red color. Fresh cranberries, dried cranberries and cranberry sauce add zing to our recipes for desserts, main dishes, muffins and more.
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