With the classic puff pastry you have a sheet of dough which you wrap around a block of butter. Puff pastry dough can be frozen and kept in the freezer for a month.A challenging recipes, but extremely satisfying when you get it right. Impress friends and family with your baking skills, and you will never have to run to the shop.
Simple Cherry Pastry Pies from Sally’s Baking Addiction
Spinach Ricotta Brunch Bake from Jo Cooks
Blueberry Puff Pastry Pies from Dinner with Julie
Ham and Cheese Spinach Puffs from Eat Well 101
Strawberry Cream Puffs from Glorious Treats
Caprese Tarts from Emily Bites
Ginger Pear Puff Pastry Tarts from Fork Knife Swoon
Roasted Garlic Puff Pastry from Mother Thyme
Spiral Pumpkin Twists from A Cozy Kitchen
Honeyed Pears in Puff Pastry from Light in the Box
Dark Chocolate Cream Horns from Flolly
Tomato and Basil Tarts from Belly Full
Shortcut Apple Strudel from Rock Recipes
Easy Puff Pastry Garlic Knots from Cinnamon Spice and Everything Nice
Lemon Cream Puffs from With a Blast
Easy Cherry Turnovers from Creations by Kara
