Food & Drinks

15 Farmers Market Recipes for Spring and Summer

Good cooking starts with good ingredients. Make the most of farmers market produce with these recipes in which fresh fruits and vegetables play a starring role. Farmers’ market finds are guaranteed winners at the dinner table because their fresh flavors are tasty partners to any number of pantry staples, including pasta, beans, and greens. Pick up spinach, asparagus, radishes, and more on your next trip to the farmers market and make these fresh recipes for the season’s best.

1. Spring green lentil sandwiches with walnut herb ricotta

2. Strawberry chambord whipped cheese toasts

3. Sprouted salad with tahini lime dressing

4. Linguine primavera

5. Sweet pea lemon crepe cake

6. Grilled asparagus salsa

7. Fresh strawberry cupcakes

8. Green pizza with herbed vegan cashew cheese

9. Vegan rhubarb pancakes

10. Instant pot vegan curried spring vegetable potato chaat

11. White chocolate purple potato cupcakes

12. Healthy strawberry shortcake smoothie

13. Rocket hummus

14. The best vegan quiche ever

15. No bake rhubarb dream bars